A couple of years ago I read a review about a vegan cookbook called
Get It Ripe. I told Jason about it, and soon after he gave it to me for our 12 year anniversary (I know, it's been a while!). I fell in love with it right away; it's written by a local woman (
Jae Steele), it's vegan (with lots of gluten, sugar, and dairy substitutes), and most of all Jae feels like someone I can really relate to, she is passionate about her work, and she seems to be doing a lot of it herself.
The first 100 pages of the cookbook talks about everything from vitamins and nutrients, to eating locally and organically. Usually I skip the intros to cookbooks and go straight to the recipes, but I thoroughly read and enjoyed this one.
The recipes are super tasty. I've cooked with them for many friends and family members, vegetarians and meat-eaters both love them! I've never had so many requests for recipes before. I liked it so much I started selling the books at our studio, and giving them as gifts. My Mom has been using it to cook for my Dad and Grandmother (who are both very traditional, old-school foodies). At first she tried to sneak in the tofu, telling my Grandmother it was chicken, but she knew something was up. Oma's favorite meal used to be meat & potatoes, now it's portobello mushroom burgers!
Even the baked goods are amazing, and that says a lot. Vegan desserts have a reputation for being dry, crumbly, and tasteless. Jae's
Cowgrrrl Cookies are my nephews favorite, and some friends called us last week to say their son, who had been sick, was smiling after eating the Banana Chocolate Chip Muffins Jason had brought over.
After cooking many delicious meals from her book, I looked up Jae's contact info, and sent her an email inviting her to the studio... after some time, she accepted, and is now coming to give a workshop
Happiness is Healthiness and promote her new book
Ripe from Around Here next week!
Although we are friends on
facebook, I've never met Jae Steele. I love to cook, I love good food, and I definitely think healthiness plays a huge role in our happiness, so I'm super excited to meet Jae, take her
workshop, and get a copy of her
new cookbook! Hope you can
join us.
Here are some of our favorite recipes from
Get It Ripe:
Sesame Miso Dressing, Perfect Peanut Sauce, Simple Dal, Coconut Cauliflower Chana, Barbecue-Baked Tofu with Mushrooms and Bell Peppers, The Good Shepherd's Pie, Double-Whammy Ginger Cookies
Happiness is Healthiness
Thursday June 3, 7:30-9:30pm @ Centre Luna Yoga
$45 (includes a copy of Jae's new cookbook Ripe from around Here)
info & registration
